Jeremy dined on Sat, 12th May 2018 (9)
We dined on a Saturday night before seeing a show at the ICC. As we were short on time the staff were very helpful in prioritizing our order so we could get to our show on time. The presentation and quality of the food was superb, all our friends were absolutely impressed. I highly recommend the miso grilled scallops, wagyu gyoza, agadashi tofu and the grilled wagyu beef Kushiyaki. Another stand out is that they give you fresh Wasabi (grated not powdered) with sushi and sashimi. I was told by our Japanese friend that fresh Wasabi is very hard to come by outside of Japan. We will definitely be back again.