The menu is designed to encourage sharing amongst guests. The entree is a 'chef selection share plate', main course gives the option of a red meat, fish, poultry or specialised dish, along with 3 sides to share per table. This is followed by a dessert board which showcases both sweet and savory.

For bookings of 6-8 people we offer a complimentary Limousine transfer for pick up only. Please note availability depends on demand. Please call us once you have made your booking to arrange this.