Spicers deliver yet again The award-winning group behind The Tamarind offers an array of luxurious hotels and restaurants, including this gem nestled in the heart of rainforest country, Maleny. This beautifully situated spot will have you wanting to move in as you unwind and relax in the tropical setting with lush water lily-filled ponds nearby and the sound of wildlife in the trees. The room is a simple and elegant space which allows the outside view to do all the talking; the menu speaks for itself. Crips white linen and immaculate wait staff will cater for your every need from a large wine list and Asian-influenced menu. Executive chef Rory Thorpe has create a sensational list with clams and tofu, seared lamb loin, and beef takati just some of the dishes featured in their degustation menu. Then there is the choice of a simple banquet, made to be shared, or if you want to keep your food all to yourself then select something off the a la carte menu. Best dish: Ma Po, braised eggplant and tofu, house speciality
- Dimmi Score
- Modern Asian
- Average Spend
- $95 per person
Reviews we love (2)
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Lovers of Thai food would be well advised to head up the Blackall Ranges - the rewards we promise, will be rich (and fragrant). Tamarind elevates Thai dining and frees it from the usual cliches, bothread review...
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