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Room with a view for style You can’t beat the European-designed interior that breathes sophistication, emulates a fancy New York element while providing modern Australian cuisine – this is where the luxurious Sofitel Gold Coast is heading! Positioned perfectly within the precinct of Broadbeach you can grab a sidewalk seat while you tease onlookers with your plate of poached red claw yabbies or sip on a creative cocktail with friends in your own lounge style booth…the Sex in the City girls would be jealous. The French-inspired cuisine has attracted countless rave reviews, not to mention the highly acclaimed Chef Hat award for 2015, and the service is something Restaurant Assistant Manager Alex Liquito and his staff clearly pride themselves in. If you’re up for a bit of a treat, then you can’t look pass their signature flirtini cocktail. In a word – magnifique! Best Dish: Kobe wagyu rump

Dimmi Score
Cuisine
Modern Australian
Best For
Fine dining, Special occasion
Average Spend
$105 per person
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Phone number
Vegetarian options
yes
Number of seats
45
Outside dining area
yes
Wheelchair access
yes
Parking availability
yes
Drinks
Licensed/BYO
Licensed
Wine available by glass
yes
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Reviews we love (2)

Take it from the experts - we gather information from foodie experts to provide you with valuable inside knowledge and detailed descriptions on restaurants from around the country.

Awarded 1 Hat

It might lack a beach view but Room81’s terrace is as bright and breezy as the service - ideal for those lunches that extend into dusk and beyond. A plate of radishes and soil in a tiny terracotta pot

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15/20