In the News

CRAIG Macindoe is the "mayor" of MuMu Grill, a Crows Nest steak restaurant.
Rather than ringing ahead, patrons use the Dimmi system to get instant confirmation of their booking. Click here to see the full coverage

The Daily Telegraph

"Dimmi is planned to be a fast-track educational process for the Australian market."
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The Age

While the convenience of online bookings has long been a lure for customers, only now is technology available for restaurants and caterers. Click here to read the full article.

Rob Johnson, Restaurant and Catering Magazine

"This presents an exciting new era for restaurant reservations in this country and I am now happy to support the introduction of this service to our diners and restaurants across Australia." Click here to read the full letter of endorsement.

Robert Goldman, Former CEO

Real-time booking service shows real results. Click here to read the full article.

Open House Magazine

"Not only does this service cut restaurants' costs through automating the whole reservation process, they'll never lose another booking if they can't get to the phone in time. This is particularly relevant when calls are coming from other time zones and overseas" she said. "There's also the benefit of real-time online reservations driving business - and at the end of the day that means more 'bums on seats' for our clients" Click here to read the full letter of endorsement.

Maureen Degroots, CEO

"Being the tech savy nation that we are, it comes as no surprise that Australia's first real-time restaurant reservation service, Dimmi, is such a hit - literally"
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Virgin Blue Voyeur Magazine

"The introduction of real-time restaurant reservations is long overdue for the Australian market"
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Food Week

"This is an exciting time indeed for the Australian restaurant industry as we follow the success of online reservations achieved in overseas markets"
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Food4Media

"Gordon Ramsay's restaurants have a global reputation for innovation and their decision to partner with Dimmi is apt, as online reservations represent a new era for restaurants and diners throughout Australia."
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Food4Media

"We find that our guests really appreciate the ease of being able to make bookings online, in their own time,"
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Hospitality Magazine

Rogue chef Gordon Ramsay has launched his first Australian restaurants by way of the country's first real-time reservations service.
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Celebrity News Now

Using Dimmi in Australia will ensure that every experience at 'maze' Melbourne, from making reservations to dining in our two restaurants, will be memorable."
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Dine Under Wines

Dimmi assures guests a 100 per cent guarantee of their reservation by synchronising table availability with maze and maze Grill's electronic reservation diaries.
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TV.com

"Dimmi is excited to be chosen as the online reservations partner for maze and maze Grill"
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Best Restaurants

"Best of all when you book online with Dimmi, it's free and reserves the time, place and table and number of guests immediately!"
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AGFG

"Rogue chef Gordon Ramsay has launched his first Australian restaurants by way of the country's first real-time reservations service"
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M&C

In its first three months the online booking network saw 50,000 covers booked.
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Spice News

"Being able to search and compare restaurants on-line and then make the reservation on-line at the click of a button makes a lot of sense and is often a lot easier than trying to contact restaurants by phone or email,"
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E Travel Blackboard

‘www.foodwinesleep.com.au is your one-stop shop – with the facility to make guaranteed bookings through Dimmi, Australia’s first real-time online reservation gadget.’

Australian Financial Review